2016 Gevrey Chambertin Les Cazetiers
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Tasting notes
The 2016 Gevrey-Chambertin Les Cazetiers 1er Cru is noticeably deeper in colour than its peers. It has quite a high-toned bouquet, more ostentatious than I expect with appealing scents of boysenberry, cassis and violet. I would like to see more Cazetiers character develop. The palate is medium-bodied with a gentle grip on the entry. Fresh and slightly chalky towards the finish that seems to belong to a different wine insofar that it feels austere and tannic. Is that an omen? It is a Gevrey-Chambertin that is indecisive about its future but my optimism is reflected in my score. Tasted blind at the 2016 Burgfest tasting.
Critic scores
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Julia Harding MW, jancisrobinson.com
Neal Martin
More reviews and scores
From bottle, Faiveley's 2016 Gevrey-Chambertin 1er Cru Les Cazetiers is showing very well indeed, unwinding in the glass with aromas of blackberries, cassis, dark chocolate, grilled game, bergamot and warm spices. On the palate, the wine is full-bodied, textural but full of energy, with a gourmand core of succulent, sapid fruit that cloaks its rich, satiny tannins, concluding with a long, subtly carnal finish. Surpassing my recollection of it from barrel, this is an unequivocally superb Cazetiers.
Bright dark red. Reduced on the nose. Then silky, penetrating and classically dry on the palate, conveying an impression of medicinal reserve to its flavors of black fruits, smoke and minerals. The serious, granular tannins reach the front teeth. Very tactile wine but a bit youthfully stunted.
About the producer

Domaine Faiveley is one of Burgundy’s most important wine producers. The family-owned estate, now in the hands of the seventh generation, is one of the largest in the region, with significant holdings in both the Côte d’Or and the Côte Chalonnaise.