2016 Latricieres Chambertin
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Tasting notes
One of the more reserved wines in the range, the 2016 Latricières-Chambertin Grand Cru unfurls in the glass with a youthfully reticent bouquet of dark wild berry fruit, licorice, coniferous forest floor, grilled meats and spices. On the palate, the wine is medium to full-bodied, with an elegantly satiny attack and a deep, immensely concentrated mid-palate that's framed by ripe tannins and brisk acids, concluding with a long and expansive finish. This is an understated but profound Latricières which numbers among Faiveley's best in 2016.
Critic scores
Average Score
Julia Harding MW, jancisrobinson.com
Jancis Robinson MW
More reviews and scores
(from very old vines; no frost here): Healthy dark red with ruby tones. Aromas of dark berries and coffee with cream on top. At once densely packed and perfumed in the mouth, with crushed raspberry and cranberry flavors lifted by violet. Spreads out horizontally on the back end, finishing with terrific class and ineffable rising perfume of spices and flowers. The tannins here are linear and firm but not hard. A very classy, scented grand cru in the making.
Cask sample. Mid crimson. Delicate and peppery on the nose. Dry-textured and peppery on the palate. Both fresh and refined in texture. Elegant and long with the spice really present on the palate and finish. (JH)
About the producer
Domaine Faiveley is one of Burgundy’s most important wine producers. The family-owned estate, now in the hands of the seventh generation, is one of the largest in the region, with significant holdings in both the Côte d’Or and the Côte Chalonnaise.