Estimated value

Buying options

Tasting notes

Tasting notes
Score 92/100 · Josh Raynolds, Nov 2008

(44% grenache, 42% syrah and 14% mourvedre) Vivid red. Smoky red and dark berry aromas are complemented by cracked pepper and dried flowers; showing its syrah today. Sappy, sweet raspberry and blackberry flavors are supported by velvety tannins and brightened by tangy minerals. Gains weight with air while retaining focus, finishing brisk and with no tannic bite. Deftly blends energy and power, and balanced to age.

Critic scores

Critic scores
93
93/100

Average Score

94
94/100

Robert Parker

92
92/100

Josh Raynolds

More reviews and scores

94 points
Robert Parker
Score 94/100 · Drink 2008-2016, Robert Parker, Jun 2008

A gorgeous offering, the 2006 Rising Tides is a blend of 44% Grenache, 42% Syrah, and 14% Mourvedre. The sexiest, most opulent wine in this portfolio, it boasts a deep ruby color along with gloriously intense candied black cherry aromas intermixed with notions of spice box, garrigue, forest floor, and licorice. Full-bodied with sweet tannins, a voluptuous texture, and beautiful purity, this stunning effort demonstrates just how delicious a blended Rhone Ranger can be. Drink it over the next 7-8 years. Matt Trevisan is one of Paso Robles’ up-and-coming stars. He’s doing everything right, and it’s good to see him planting a new estate vineyard of nearly 18 acres, building a new wine cellar, and taking full advantage of the gorgeous limestone soils on the hillsides of West Paso Robles. Trevisan has also been ahead of the curve in realizing that the finest Paso Robles wines are usually blends. Undeniably, he has demonstrated a Midas touch when it comes to assembling innovative blends. He is also the only winemaker in this region that I know of who is doing terrific work with Zinfandel, using it as the core component in some diverse as well as creative blends. His wines spend time in an assortment of different sized oak barrels, little of it new. 2006 is a strong vintage for Trevisan, further bolstering his ability to deal with more challenging harvests. Paso Robles has many old, dry-farmed Zinfandel vineyards in this area, most of which are being under-utilized. However, Matt Trevisan’s innovative use of this varietal includes the following four offerings, all brilliant examples of how Zinfandel can be blended intelligently with other varietals. There will be a few new cuvees in 2007, one of which had not yet been named when I tasted it, and another from the Booker and Denner Vineyards that is mostly Syrah. I gave it a provisional rating of (92-95). Trevisan said it may be called “The Widowmaker.” Tel. (805) 227-0790; Fax (805) 227-4868

About the producer

Linne Calodo Cellars
View Producer

Product details

Colour

Red

Taste

Dry

Why Vinfolio?
Store
Store your collection in our temperature-controlled warehouse to guarantee the provenance of your wines
Deliver
We sell wines to customers and clients in over 60 countries and can organise delivery to almost anywhere on the planet.
Sell
With effortless listing, promotion to our extensive network and valuation advice, there's no easier way to sell wine in your collection
Get the best Vinfolio delivered in your inbox
Subscribe to our emails
Ⓒ 2026 Vinfolio. All rights reserved.