2020 Brunello di Montalcino Ugolforte
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Tasting notes
The cellar process for the 2020 Brunello Di Montalcino Ugolforte is the same as Poggio di Sotto, but the clonal selection is different. A jeweled ruby color, the nose is very pretty, with pure notes of ripe raspberry liqueur, pressed flowers, sweet herbs, and incense. Medium-bodied, it's elegant and juicy on the palate, retaining wonderful freshness, with ripe tannins and a supple texture. The palate is approachable, with good length, and it should have a wide window for enjoyment over the coming 10-15 years.
Critic scores
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Walter Speller, jancisrobinson.com
Jeb Dunnuck
More reviews and scores
The organic San Giorgio 2020 Brunello di Montalcino Ugolforte (in the bottle with the cream-colored label) offers lots of spice and savory elements with sweet tannins, bold fruit and cinnamon stick. The bouquet focuses mostly on blackcurrant and cherry, and the mouthfeel is generous with a lean segue to the mid-palate.
Certified organic (ICEA). Just mid ruby. Firm nose of dark spice with a hint of pine and shy cherry underneath. Compact and rather firmly closed on the palate. Finely ground tannins and very good balance make this a promising future proposition. Right now a little ethereal. (WS)
An early look at the 2020 Brunello di Montalcino Ugolforte presents a youthfully coy yet darkly alluring effort. Grilled herbs, crushed rocks, dried blackberries, cherries and clove form its beguiling bouquet. Despite its intensity on the nose, this is lifted and cool-toned within, with a saturation of tart primary fruits that drench the senses in youthful concentration. Structured and potent, the 2020 finishes with dramatic length, leaving a tart cranberry resonance and edgy tannins that tug at the palate.