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Tasting Notes

Tasting notes
Vinfolio, Nov 2023

From a 0.35-hectare plot acquired in 2008, this is a really impressive wine in 2022. Winemaker Jérôme Flous is clear that it’s an exceptional vintage for whites – his best to date. The nose is savoury – waxy, chalky and creamy – followed by a palate of extraordinary density and fullness. It is almost fat, but a pithy bite of acidity brings tension. Intense, round and layered, this needs a few years in bottle for everything to integrate and its full complexity to be revealed. The finish is long and fresh with a bright, sherbet tang that leaves your mouth watering.

Critic Scores

Critic scores
98
97-98/100

James Suckling

More reviews and scores

97 - 98 points
James Suckling
Score 97-98/100 · James Suckling, Jun 2023

Mind-blowingly deep and subtle nose of stone fruit with citrusy nuances. All the density of Batard, but with such elegance at the extremely long, focused finish. Great potential! From old vines purchased in 2008.

About the producer

Faiveley
Faiveley

Domaine Faiveley is one of Burgundy’s most important wine producers. The family-owned estate, now in the hands of the seventh generation, is one of the largest in the region, with significant holdings in both the Côte d’Or and the Côte Chalonnaise.

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