Estimated value

Buying options

Tasting notes

Tasting notes
Score 91/100 · Jasper Morris MW, Inside Burgundy, Dec 2021

Critic scores

Critic scores
90
90/100

Average Score

88
88/100

Neal Martin

91
90-92/100

Allen Meadows, Burghound

More reviews and scores

89 points
Jane Anson, Inside Bordeaux
Score 89/100 · Drink 2024-2036, Jane Anson, Inside Bordeaux, Oct 2021

The 2019 vintage sees the introduction of three new bottlings at Durfort Vivens. This one is formed from young vines (les plantes in French), and majors on soft supple tannins, plenty of vivacity. The highest in acidity of the three new bottlings, with an emphasis on savoury fruits and floral character. Highest in Cabernet Sauvignon also, reflecting the variety that is going in the ground here - they have taken the decision not to plant any more Merlot. Aged in a mix of barrels and amphoras.

90 - 92 points
Allen Meadows, Burghound
Score 90-92/100 · Allen Meadows, Burghound, Jan 2021

Once again the wood treatment is subtle but not invisible though it easily allows the earthier aromas of cool red currant, violet and plum to be appreciated. There is more volume though less finesse to the delicious medium-bodied flavors that possess a taut muscularity on the robust finale that is firmer still. Patience definitely advised.

88 points
Neal Martin
Score 88/100 · Drink 2023-2030, Neal Martin, Dec 2020

The 2019 Chambolle-Musigny Les Plantes 1er Cru is 100% destemmed and raised in 25–30% new oak. This is one cuvée that I found showed some sur-maturité on the nose, displaying figgy/prune-like aromas. The palate is sweet and candied on the entry with luscious blue fruit, crème de cassis and juniper berries. Quite seductive, but it feels dictated by the growing season.

About the producer

Domaine Amiot-Servelle
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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