2014 Mas La Mola Vi d'Altura

The white 2014 Mas La Mola is a fresh and elegant blend of Garnacha Blanca with 20% Macabeo from the village of Poboleda that fermented and aged in used oak barrels. The color is pale and the nose is clean and with dry herb aromas, also showing notes of pollen and white flowers over a core of white fruit. The palate is balanced, with focused flavors and good freshness. Only 800 bottles were filled in May 2015.