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Tasting notes

Tasting notes
Score 93/100 · Whisky Advocate, Sep 2019

This bottling from 1992 was distilled partly from dark-roasted chocolate malt. Classic Balvenie honey and fruit spices on the nose, with light oiliness, ginger, and orange blossom. Rich flavors of canned pears and pineapple in syrup on the palate, with hot chocolate and wood spices. Marzipan, dark chocolate, and black pepper in the long finish. A delightfully different Balvenie. (150 bottles)

Critic scores

Critic scores
93
93/100

Whisky Advocate

About the producer

balvenie-making-of-a-master 2
The Balvenie

Speyside-based Balvenie is the only Scotch whisky distillery to grow its own barley, use traditional floor maltings and keep coppersmiths and coopers on site. Its single malts – made by the longest-serving Malt Master David Stewart MBE – are some of the most recognised worldwide

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Product details

Alcohol ABV%

47.8%

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