Estimated value

Buying options

Tasting notes

Tasting notes
Score 92-95/100 · Stephen Tanzer, Vinous, Jan 2018

Bright, dark red. Wild yet precise nose combines aromas of musky small red berries, dried flowers and game. Dense, sappy and thick but gentle too, offering outstanding intensity to its fine-grained flavors of purple fruits, flowers and animal fur. There's a juicy delicacy here in the style of the vintage's best examples. Spreads out to dust the palate on the very pure, rising finish, leaving behind a distinctly dark impression of blackberry and boysenberry.

Critic scores

Critic scores
94
94/100

Average Score

17
17/20

Jancis Robinson MW

94
92-95/100

Stephen Tanzer, Vinous

More reviews and scores

17 points
Jancis Robinson MW
Score 17/20 · Drink 2022-2032, Jancis Robinson MW, Nov 2017

100% new oak. Barrel sample. Red fruits – cherries? – and lots of sweetness and tannin. Pretty drying finish. I’d wait quite a while before starting this. But in the glass the fruit is already starting to take over. Drying end. (JR)

94 - 96 points
Jasper Morris MW, Inside Burgundy
Score 94-96/100 · Jasper Morris MW, Inside Burgundy, Oct 2017

About the producer

Olivier Bernstein 1:1
Olivier Bernstein

Olivier Bernstein is among the most successful producers in Burgundy, setting the bar high for the growing number of micro-négociants in the region by producing wines that compete with those of the Côte d’Or’s finest domaines.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Alcohol ABV%

13%

Classification

Grand Cru

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