2013 Gevrey Chambertin Lavaux St Jacques
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Tasting notes
The 2013 Gevrey-Chambertin 1er Cru Lavaux St Jacques contains almost 80% whole-bunch fruit. The nose is very expressive and well defined with vibrant, slightly earthy black fruit that feels more reserved than the other Premier Cru 2013s. Meanwhile, the palate is harmonious, supple in the mouth, with a subtle marine influence throughout the dark cherry and blackcurrant fruit. It feels a little lighter, but has more finesse. Excellent.
Critic scores
Average Score
Neal Martin
Jancis Robinson MW
More reviews and scores
The 2013 Gevrey-Chambertin 1er Cru Lavaux St Jacques contains almost 80% whole-bunch fruit. The nose is very expressive and well defined with vibrant, slightly earthy black fruit that feels more reserved than the other Premier Cru 2013s. Meanwhile, the palate is harmonious, supple in the mouth, with a subtle marine influence throughout the dark cherry and blackcurrant fruit. It feels a little lighter, but has more finesse. Excellent. Dec 2014, www.robertparker.com
About the producer
Dugat-Py, based at the base of the Combe de Lavaux in Gevrey-Chambertin, stands as one of Burgundy’s most revered producers, known for crafting Pinot Noir of incredible depth, power, and age-worthiness.