2013 Chambertin Clos de Beze
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Tasting notes
Notably ripe dark fruit with quite a bit of oak spice. Dry and rather hard work on the palate, lacking flesh at the moment. But moreish and long. (JH)
Critic scores
Average Score
Neal Martin
Julia Harding MW, jancisrobinson.com
More reviews and scores
A ripe but brooding nose features aromas of spiced black raspberry, red currant and floral notes. The powerful, concentrated and distinctly earthy broad-shouldered flavors possess plenty of muscle as the dense and firm mouth coating tannins will require at least 15 years to resolve. I very much like this very rich effort as it's a Bèze of imposing size and weight along with explosive length yet it retains a fine sense of harmony and balance. Once again, note well though that patience is necessary.
Deep, deep crimson. Though not much nose at this stage. Pretty firm and austere at this stage. More structure than fruit. (JR)
The 2013 Chambertin Clos-de-Bèze Grand Cru has a backward nose at first, opening reluctantly with pure dark plum, briary and mineral notes, but keeping everything in fourth, rather than fifth gear. The palate is well integrated with the oak, touches of brown sugar tincturing the red cherry and raspberry fruit and leading to a nicely poised finish. This is one of the best Grand Crus from the domaine this year.