1985 Batard Montrachet
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Tasting notes
Magnum. Deep gold, with even a lightly brownish tinge, but not a hint of oxidation. Really fresh, positively buttery nose. I thought initially that maybe it's just very slightly losing fruit but it actually relaxed and opened out in the glass to become richer and even take on a lightly toffee note. Lovely clean and mature on the brink of becoming over-mature. A wonderful magnum. (JR)
Critic scores
Average Score
Jancis Robinson MW
Allen Meadows, Burghound
More reviews and scores
The 1985 Bâtard-Montrachet Grand Cru was poured from bottle whereas the 1985 Bienvenue-Bâtard-Montrachet served alongside came from magnum. However, the terroir showed through, and this was probably the better of the two wines. It clearly possessed more intensity than the Bienvenue with scents of struck flint, granite and smoke. There is laser-like precision here. The palate does not disappoint: beautifully balanced with a keen line of acidity that effortlessly offsets the richness and the slight viscosity, especially towards the finish. This is a gorgeous Bâtard-Montrachet, yet another mature white Burgundy that perhaps served as a reminder of the cost of premature oxidation. Tasted November 2016.
About the producer
Domaine Leflaive is arguably Burgundy’s most famous white wine producer, setting the benchmark for top-quality Chardonnay in the Côte de Beaune and the world. The property is the largest land-owner in Puligny-Montrachet, with extensive holdings in the village and five hectares of Grand Cru vineyards