2010 Chambolle Musigny Les Cras
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Tasting notes
Christie's dinner before the King's College, Cambridge sale. Magnum. A bit stolid at first and rather marked acidity but with so much obvious potential for further development.
Critic scores
Average Score
Neal Martin, Vinous
Antonio Galloni, Wine Advocate
More reviews and scores
The 2010 Chambolle-Musigny 1er Cru Les Cras has a more expressive bouquet than the 2010 Beaux-Bruns at the moment. There are lilting scents of crushed strawberry, Morello, rose petal and traces of the sea at low tide. The palate is very well defined with harmonious, quite filigree tannin, showing more tension than the Beaux-Bruns towards the engaging finish. Superb. Tasted at Goedhuis's Burgundy tasting at Vintners Hall.
The 2010 Chambolle-Musigny ler Cru Les Cras has a more expressive bouquet than the 2010 Beaux-Bruns at the moment. There are lilting scents of crushed strawberry, Morello, rose petal and traces of the sea at low tide. The palate is very well defined with harmonious, quite filigree tannin, showing more tension than the Beaux-Bruns towards the engaging finish. Superb.
(from a yield of about 28 hectoliters per hectare, according to Ghislaine Barthod): Good bright, full red. Very closed yet delicate nose offers scents of black cherry, licorice, fresh herbs and minerals. Soil-driven, saline and sweet, with powerful minerality accentuating the wine's superb concentration. Wonderfully tactile yet light on its feet, this taut, vibrant wine saturates the entire mouth and stains the front teeth. As with Barthod's other 2010s, the tannins are extremely refined. Barthod notes that the 1999 version of this wine is still young, and she believes that this 2010 will take even longer to reach full maturity.
About the producer

A Burgundy icon and definitive voice of Chambolle-Musigny, crafting ethereal Pinot Noir with crystalline precision.