Estimated value

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Tasting notes

Tasting notes
Score 92/100 · Erin Brooks, Wine Advocate, Sep 2020

Pale salmon-pink in color, the 2003 L'Ermitage Brut Rosé, made with about 10 grams per liter dosage, opens with notes of toast, iodine and dried flowers with earthy, mushroomy fruit at the core. The medium-bodied palate is broody, savory and toasty in character. Disgorged in December of 2008, it seems closed off, and it may be time to drink up.

Critic scores

Critic scores
91
91/100

Average Score

90
90/100

Antonio Galloni, Vinous

92
92/100

Erin Brooks, Wine Advocate

More reviews and scores

90 points
Antonio Galloni, Vinous
Score 90/100 · Drink 2024-2026, Antonio Galloni, Vinous

The 2003 Brut Rosé L'Ermitage is quite pleasant. It has aged well but is now fully mature. Crushed flowers, spice, mint and citrus all grace the palate in this easygoing offering from Roederer Estate. Dosage is 11.7 grams per liter. Disgorged: October 2008.

About the producer

Louis Roederer
View Producer

Product details

Colour

Rosé

Taste

Dry

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