2019 Abeja Cabernet Sauvignon Columbia Valley
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Tasting notes
A blend of 79% Cabernet Sauvignon, 14% Merlot, and smaller amounts of Cabernet Franc and Petit Verdot from a mix of sites, the deep ruby/purple-hued 2019 Cabernet Sauvignon gives up exotic character in its currant, mulberry, new leather, and spicy aromas and flavors. These carry to a medium-bodied, nicely balanced, elegant Cabernet Sauvignon with ripe, polished tannins and outstanding length.
Critic scores
Average Score
Jeb Dunnuck
Eric Guido, Vinous
More reviews and scores
The 2019 Cabernet Sauvignon wafts up from the glass with a dusty yet understated mix of crushed violets, lavender and black cherries complemented by exotic spice. It's silky-smooth, displaying wonderful finesse, with a blend of blueberry and blackberry fruits motivated by brisk acidity. This tapers off long and staining to the senses, leaving a primary concentration of fruit and a buzz of residual acidity that maintains fabulous freshness.