2018 Pinot Noir Mount Carmel
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Tasting notes
Really vibrant and colorful on the nose with elegantly lifted notes of roses and violets ,along with sappy sweetness and ripe strawberries. Full-bodied with silky, fine tannins and a bit of saltiness. The intensity here swells at first, but then mellows into a bed of juicy dark fruit and roasted herbs. The sap comes through again at the finish. Drinkable now, but best after 2023.
Critic scores
Average Score
James Suckling
Jeb Dunnuck
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From a top site in the Sta. Rita Hills, the 2018 Pinot Noir Mount Carmel sports a translucent ruby hue to go with bright cherry and mulberry fruits, notes of spicy herbs, loamy soil, and orange blossom nuances. Lifted, perfumed, and exotic, it's medium-bodied on the palate, with a lively, elegant texture, bright acidity, and a clean finish. This ethereal Pinot Noir will benefit from a year or two of bottle age and drink nicely for over a decade.
About the producer

Kosta Browne is one of California's most acclaimed wineries, renowned for Pinot Noir and Chardonnay that express the character of top vineyard sites across Sonoma and beyond. Combining meticulous sourcing with thoughtful winemaking, the wines offer richness, precision, and remarkable sense of place.