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Tasting notes

Tasting notes
Score 93/100 · Drink 2024-2029, Erin Brooks, Wine Advocate, Dec 2023

The 2022 Viognier, picked before the historic heatwave in September, has gregarious, spicy accents over a core of peach and honeysuckle on the nose. The medium-bodied palate is satiny and expansive, its concentrated flavors balanced by fresh acidity, and it has a long, fragrant finish. 700 cases were made.

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Jancis Robinson MW

93
93/100

Erin Brooks, Wine Advocate

More reviews and scores

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2023-2029, Jancis Robinson MW, Sep 2023

Whole-cluster pressed and fermented in stainless-steel tanks using native yeasts. 190 cases made. Regenerative Organic Certified, biodynamic vineyard. Smells of apricot and peach. Silky flavours of apricot, peach and white flowers have a delicate acidity that keeps the flavours from being too rich. Notes of orange peel linger in the finish. (AY)

About the producer

Tablas Creek
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Product details

Country / Region
Colour

White

Taste

Dry

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