2003 Cakebread Cabernet Sauvignon Benchland Select
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Tasting notes
Score 94/100 · Drink 2013-2033, Robert Parker, Jun 2013
The 2003 Cabernet Sauvignon Benchland Select (100% Cabernet Sauvignon; 14.3% alcohol) was aged 22 months in French oak (40% new). All of the fruit comes from the western side of Napa Valley, three-fourths from Oakville and the rest from Rutherford. Complex aromas of black currants, plums, Asian duck sauce and spice jump from the glass of this dense purple-colored wine. Gorgeously proportioned with loads of pure black currant fruit and licorice intermixed with subtle wood notes, this is a classic Napa Cabernet with a full-bodied texture, impressive purity and well-balanced acidity, tannin, alcohol, wood and extract. This beautiful Cabernet Sauvignon should age well for 15-20 more years. Tel. (707) 963-5221
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Critic scores
94
94/100
Robert Parker
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Cakebread
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