2004 Josetta Saffirio Barolo Persiera

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Tasting notes

Tasting notes
Score 90/100 · Drink 2013-2020, Antonio Galloni, Vinous, Dec 2010

The 2004 Barolo Riserva Persiera comes across as heavy, overly concentrated and lacking balance. Early signs of oxidation suggest the Riserva saw too much time in oak. This isn't anywhere as interesting a bottle as Saffirio's finest efforts.

Critic scores

Critic scores
90
90/100

Average Score

17
17/20

Julia Harding MW, jancisrobinson.com

14
14/20

Walter Speller, jancisrobinson.com

More reviews and scores

90 points
Antonio Galloni, Wine Advocate
Score 90/100 · Drink 2012-2020, Antonio Galloni, Wine Advocate, Dec 2010

The 2004 Barolo Riserva Persiera comes across as heavy, overly concentrated and lacking balance. Early signs of oxidation suggest the Riserva saw too much time in oak. This isn’t anywhere as interesting a bottle as Saffirio’s finest efforts. Anticipated maturity: 2012-2020. Importer: North Berkeley Imports, Berkeley, CA; tel. (510) 336-9880

14.5 points
Walter Speller, jancisrobinson.com
Score 14.5/20 · Drink 2011-2015, Walter Speller, jancisrobinson.com, May 2010

Monforte d'Alba. Deep ruby with only the firsts signs of orange. Pure liquorice and browning apple. Slightly stale fruit palate without a lot of tension. Looks tired. (WS)

16.5 points
Julia Harding MW, jancisrobinson.com
Score 16.5/20 · Drink 2010-2025, Julia Harding MW, jancisrobinson.com, Dec 2008

Montforte d'Alba, barrique 24 months. Ripe and dark, plenty of oak spice and a slight medicinal note, like throat pastilles. Sweet and rounded and not very Nebbiolo, except perhaps for the firm tannins. (JH)

About the producer

Josetta Saffirio
View Producer

Product details

Country / Region
Colour

Red

Taste

Dry

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