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Tasting notes

Tasting notes
Score 93/100 · Drink 2023-2028, Eric Guido, Vinous, Oct 2023

The 2008 Red Wine Reserve opens in the glass earthy, with dusty dried flowers, fruits and crushed fall leaves. This is the first vintage that shows its maturity, soft and round, with a citrus-tinged to its red plum and inner balsamic tones. Racy acidity provides freshness as the 2008 finishes with a bitter tinge, leaving the mouth watering for more. This is definitely along in its maturity, yet it shows pretty well for a warm vintage.

Critic scores

Critic scores
95
95/100

Average Score

94
94+/100

Stephen Tanzer, Vinous

97
97/100

Jay S Miller, Wine Advocate

More reviews and scores

94+ points
Stephen Tanzer, Vinous
Score 94+/100 · Stephen Tanzer, Vinous, Nov 2011

(14.7% alcohol; 69% cabernet sauvignon, 11% each petit verdot and merlot, and 9% cabernet franc): Full ruby-red. Cassis, licorice and roasted oak on the nose. Sweet, lush and seamless; wonderfully thick but less expressive and less urgent today than the cabernet bottling. One senses the perimeter of this powerfully built, backward wine more than its contents today. Best right now on the slowly mounting, extremely long finish, which features sweet tannins and building notes of spices and Belgian chocolate. Winemaker Chris Figgins "builds the cabernet base" of the reserve first (before picking for the cabernet sauvignon bottling), explaining that he likes some early-harvested cabernet for its aromatic complexity.

97 points
Jay S Miller, Wine Advocate
Score 97/100 · Drink 2016-2028, Jay S Miller, Wine Advocate, Aug 2011

The winery flagship is the 2008 Reserve, a blend 69% Cabernet Sauvignon, 11% Petit Verdot, 11% Merlot, and 9% Cabernet Franc aged in barrel, some of it new, for 23 months. Sandalwood, exotic spices, herbs, violets, and assorted black fruits inform the nose of a layered, succulent, plush, bordering on opulent wine that is beautifully balanced and already complex. It will continue its development for at least another 5-6 years and offer a drinking window extending from 2016 to 2028+. I don’t want to be responsible for any family disputes but it appears that Chris Figgins has taken over day-to-day operation of the venerable Leonetti Cellar from his father and winery founder, Gary Figgins. Tel. (509) 525-1428; www.leonetticellar.com

About the producer

Leonetti Cellar
View Producer

Product details

Country / Region
Colour

Red

Taste

Dry

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