2016 Lail Cabernet Sauvignon J Daniel Cuvée

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Tasting notes
Saturated dark ruby. Very pure but reticent aromas of blackberry, licorice, spices and minerals, complicated by whiffs of violet and leather and a faint medicinal quality. Utterly silky, sweet and fresh on the palate, showing near-perfect balance from the outset. This wonderfully generous fruit bomb is still an infant and yet is a treat to taste today owing to its compelling sweetness and glossy texture. Hints of graphite and warm loam add interest as the wine opens in the glass. Robin Lail describes this wine as "a combination of the opulence of the 2012 and the structure of the '13," while general manager Michael Updegraff says it's "like Cabernet candy." Finishes with substantial fine-grained, horizontal tannins and outstanding breadth and length. A brilliant wine for a drought year; in fact, Lail's string of J. Daniel releases from California's five years of drought (2012 through 2016) represent a new level of excellence for this winery.
Critic scores
Stephen Tanzer, Vinous