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Tasting notes

Tasting notes
Score 93/100 · Drink 2018-2028, Jeb Dunnuck, Wine Advocate, Apr 2015

Coming from a site close to where the Horseshoe Vineyard Pinot Noir comes from, the 2012 Pinot Noir Alpine Vineyard is more structured in 2012, with beautiful balance and focus in its whole cluster-influenced bouquet of Asian spices, smoked earth, black cherry and big mineral-like characteristics. Firm, tight, edgy and backwards, with good acidity and a medium to full-bodied, structured palate, this smoking Pinot Noir needs short-term cellaring, but will be long-lived.

Critic scores

Critic scores
94
94/100

Average Score

18
18/20

Jancis Robinson MW

94
94/100

Jancis Robinson MW

More reviews and scores

18 points
Jancis Robinson MW
Score 18/20 · Drink 2015-2030, Jancis Robinson MW, Feb 2015

Faces the Pacific. Racy and fresh with a really appetising green, but not unripe, streak. Super-clean finish with massive energy. (JR)

92 points
Allen Meadows, Burghound
Score 92/100 · Allen Meadows, Burghound, Jan 2015

A subtle application of wood blends into the ripe plum and dark raspberry suffused nose where again there are pretty floral and spice notes. There is fine verve and a more elegant mouth feel to the delicious and relatively round medium weight flavors that possess fine depth and really lovely balance on the lingering finish. I really like the delivery as it's lacy but serious and like the straight Pinot Noir this should drink well young yet age effortlessly thanks to the impeccably good balance. *Outstanding*

94 points
Antonio Galloni, Vinous
Score 94/100 · Antonio Galloni, Vinous, Jul 2014

The 2012 Pinot Noir Alpine Vineyard is one of the more reticent, backward wines in the range today. Firm tannins provide the underlying framework for an impeccable, pure Pinot long on crystalline energy and intensity. The flavors really pulsate here, while expressive floral and savory overtones add an attractive upper register. This is a rare 2012 that is going to need at least a few years in bottle to show at its best. The Alpine was done with 50% whole clusters. (AG) 94+

About the producer

Rhys
View Producer

Product details

Colour

Red

Taste

Dry

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