2015 Viognier Eden Valley
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Tasting notes
Green-tinged straw. Bright and spicy on the incisive nose, displaying intense lime, green apple and melon aromas and suave floral and mineral overtones. Dry and nervy on entry and then more fleshy in the middle, offering juicy honeydew and pear flavors and a bracing jolt of Meyer lemon on the back half. Closes silky and long, featuring repeating florality and a refreshing jolt of bitter quinine.
Critic scores
Average Score
Josh Raynolds
Lisa Perrotti-Brown MW, Wine Advocate
More reviews and scores
The 2015 Samuel’s Garden Viognier opens with preserved lemons, apricots and a touch of fennel seed. The wine is creamy and fresh, with a nice texture and good intensity in the mouth. There are some savory characteristics and the finish is long.
About the producer

Based in the tiny village of Angaston in the Barossa, South Australia, Yalumba is the country's oldest family-owned winery. The estate produces a broad range of wines from entry-level to ultra-premium, such as The Caley.