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Tasting notes

Tasting notes
Score 98/100 · Antonio Galloni, Vinous, Nov 2025

The 2023 Chardonnay CIX Estate marries textural opulence and vertical energy unlike any other wine in this range. Crushed rocks, mint, white pepper, slate, dried flowers, sage and chalk soar from the glass. All the elernents are so well put together. There is a feeling of transparency here that is palpable. CIX is Mark Aubert's coolest site. Year in, year out, the wines here are exceptional.

Critic scores

Critic scores
98
98/100

Average Score

98
98/100

Antonio Galloni, Vinous

97
97+/100

Lisa Perrotti-Brown MW, The Wine Independent

More reviews and scores

98 points
MaryAnn Worobiec, Wine Spectator
Score 98/100 · MaryAnn Worobiec, Wine Spectator, Jul 2025

Epic and aromatic, with hints of flint, dried mango, blood orange puree and lemon cheesecake. The acidity provides an appealing backbone for the supple mix of pear pastry, caramelized brown sugar, peach preserves and lemon verbena. The fresh, energetic finish shows hints of white tea. 1,378 cases made.

97+ points
Lisa Perrotti-Brown MW, The Wine Independent
Score 97+/100 · Lisa Perrotti-Brown MW, The Wine Independent, Nov 2024

The 2023 Chardonnay CIX Estate bursts with bold notes of peaches and apricots, giving way to suggestions of aniseed, pie crust, grapefruit oil, and wet pebbles. The full-bodied palate has a decadently creamy texture with soft acidity framing the opulent stone fruit and spicy flavors, finishing long with a savory lift. CIX stands for 109, as this vineyard was called “parcel 109” when Aubert bought it. Planted in 2008 to the Montrachet clone, the berries accumulate flavor very slowly here.

About the producer

Aubert-eastside
Aubert

The Aubert wines, particularly the Chardonnay, have a cult following – beloved for their rich, hedonistic style. Created by Mark and Theresa Aubert in 1999, the property makes some of California’s most sought-after Chardonnay and Pinot Noir, all from single vineyards across Sonoma.

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