Estimated value

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Tasting notes

Tasting notes
Score 94/100 · Drink 2016-2031, Robert Parker, Oct 2016

Their most limited cuvée for true connoisseurs, and also the warmest site of the three coastal vineyards, is the 2014 Pinot Noir Clos du Ciel. This is a vineyard planted on clay with a lot of rocks and basalt. The result is a Pinot Noir with plenty of earth, firm tannins, a touch of underbrush, spring flowers, and loads of raspberries and black cherry fruit. The acids seem well-integrated and the tannins moderate, but fine. All of these Pinot Noirs have at least 15 years of life left.

Critic scores

Critic scores
93
93/100

Average Score

94
94/100

Robert Parker

92
92/100

Antonio Galloni, Vinous

More reviews and scores

92 points
Antonio Galloni, Vinous
Score 92/100 · Drink 2018-2024, Antonio Galloni, Vinous, Apr 2016

The 2014 Pinot Noir Clos du Ciel is the most powerful and structured of the 2014 estate Pinots. Beams of tannin and acidity give the 2014 much of its personality. Like all of these 2014s, the Clos du Ciel is quite shut down while the oak needs time to integrate. Still, there is plenty of underlying intensity waiting to emerge.

About the producer

Peter Michael Winery - producer
Peter Michael

Founded in 1983 by Sir Peter Michael CBE and his wife Margaret, Peter Michael Winery produces some of California’s finest wines.

View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

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