2019 Meursault Poruzot
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Tasting notes
From a parcel amounting to nearly 60 ares, Bouchard's 2019 Meursault 1er Cru Les Poruzots offers up notes of citrus oil, white flowers, wheat toast and fresh peach. Medium to full-bodied, satiny and enveloping, with lively acids and a bright, saline finish, this is a controlled rendition of a site that can often produce rather rich wines.
Critic scores
Average Score
Neal Martin
William Kelley, Wine Advocate
More reviews and scores
The 2019 Meursault Poruzots 1er Cru has a somewhat sedate bouquet of apricot and yellow plum, perhaps just needing a little more Meursault character. The palate is balanced with well-integrated oak, and slightly waxy, almost oily in texture, leading to a lively lime and lemon zest finish that reveals clementine notes on the aftertaste. Pretty more than profound.
About the producer
Bouchard Père & Fils is one of Burgundy’s oldest and most established wine producers. Founded in 1731 by Michel Bouchard, it is the largest vineyard owner in the Côte d’Or with 130 hectares of vines.