1979 Larcis Ducasse
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Tasting notes
Tasting notes
Score 78/100 · Drink 1983, Robert Parker, Jan 1998
Medium ruby, with a spicy, fruity aroma of moderate intensity, this Larcis-Ducasse has average- to above-average-intensity flavors that are plainer scaled than other St.-Emilions. The wine does have some underlying firmness and texture. Anticipated maturity: Now-may be in decline. Last tasted, 11/83.
Critic scores
Critic scores
78
78/100
Robert Parker
About the producer

Larcis Ducasse
Over the last two decades, Nicolas Thienpont and David Suire have forged this estate’s reputation – crafting increasingly impressive wines from its 11 hectares of south-facing slopes on clay-limestone soils.
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