2016 Aerope Grenache
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Tasting notes
Tasting notes
Score 94/100 · Drink 2020-2030, Joe Czerwinski, Wine Advocate, Jun 2019
The best of the Barossa Valley Grenache goes into the 2016 Aerope Grenache. Fermented in concrete and then aged in a mix of large barrels and stainless steel, it's a crystalline, muscular version of the grape, powered by firm tannins and bright acids. Raspberry fruit eases into darker, somewhat tarry flavors on the palate, developing a softer, silkier feel on the prolonged finish.
Critic scores
Critic scores
94
94/100
Joe Czerwinski, Wine Advocate
About the producer
Two Hands
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