2022 Guidalberto
Buying options
Tasting notes
Made with Merlot and Cabernet Sauvignon, the Tenuta San Guido 2022 Guidalberto gives you a good taste of the same DNA that brings us one of Italy's greatest wines, Sassicaia, but it's offered in a more immediate style here (thanks to the addition of the Merlot). This warm vintage opens to medium-dark concentration and very plump aromas that take you immediately to blackberry and blackcurrant sitting out in the sun at your local farmers market. The wine shows a soft and gentle side with a pretty level of elegance transmitted through the fruit freshness and the light oak spice that is discernible here but delivered with grace.
Critic scores
Average Score
Jancis Robinson MW
James Suckling
More reviews and scores
Full bottle 1,265 g. Blend of Cabernet Sauvignon and Merlot on limestone rich in alberese and gabbro as well as stones and pebbles, with some clay, at 100 to 300 m above the nearby sea. Facing west and south-west. Warm year and a harvest that began as early as 23 August for the Merlot. Dry ice needed in the winery. 40% new barriques, 40% second use and 20% third and fourth passage in equal proportion (presumably previously used for stablemate Sassicaia). 95% French oak, 5% American. Interesting nose that manages to be both rich and savoury. Heady top notes and balsam flavours on a palate that is so much more Tuscan than bordelais! If someone told me this had some Sangiovese in it, I would not be surprised. Appetising luncheon wine. Quite long and well balanced but at the moment needs aeration. Still quite tight. (JR)
Lots of mint with sage and fresh rosemary to the currant and orange character on the nose, as well as some ripe raspberries. The palate is very refined with creamy and crunchy tannins that run the length of the wine. It shows a crunchy and energetic personality. Give it a year or two to come together, but it’s showing brightness for the vintage.
The 2022 Guidalberto is a delicious, approachable wine with plenty of charm. Crushed flowers, red-toned fruit, cinnamon, licorice and a kiss of oak are all woven together in this gracious, mid-weight offering from Tenuta San Guido. Despite the torrid, dry vintage, Guidalberto retains lovely freshness to match its understated personality. The slender, lithe finish is quite attractive.
About the producer
Tentuta San Guido produces Sassicaia – Italy’s most famous wine. An icon from the Bolgheri coastline of Tuscany, made from Cabernet Sauvignon and Cabernet Franc, its rise to prominence in the late 1970s sparked the Super Tuscan revolution.