Estimated value

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Tasting notes

Tasting notes
Score 95/100 · Stephen Tanzer, Vinous, Mar 2005

Bright, saturated ruby-red. Ineffable, perfumed aromas of black raspberry, violet, cocoa powder and iron. Large-scaled, round and lush; a wine of outstanding volume and sweetness. Wonderfully perfumed Burgundy Today the Suchots is more open and complex in the middle palate, while this demonstrates its complexity and precision more on the aftertaste.

Critic scores

Critic scores
95
93-96/100

Stephen Tanzer, Vinous

95
95/100

Stephen Tanzer, Vinous

More reviews and scores

95 points
Pierre Rovani
Score 95/100 · Drink 2007-2018, Pierre Rovani, Jun 2004

Toasty black cherries and violets make up the beguiling aromas of the 2002 Romanee-St.-Vivant. This suave, feminine wine is reminiscent of Audrey Hepburn because of its hugely elegant, extraordinarily pretty, and graceful personality. Medium-bodied, it displays a concentrated core of fruit made up of mocha-tinged blackberries, dark cherries, and hints of tar. Its impressively prolonged finish exhibits loads of sweet, supple tannin. Projected maturity: 2007-2018. Importers: A Peter Vezan Selection, Paris fax #011-33-1-42-55-42-93, and also represented by Russell Herman, Berkeley Heights, NJ; tel. (908) 771-9082

93 - 96 points
Stephen Tanzer, Vinous
Score 93-96/100 · Stephen Tanzer, Vinous, Mar 2004

Bright ruby-red. Great nose melds raspberry, blackberry, violet, chocolate, minerals, tar and underbrush. An urgent, highly perfumed cocktail of berries and flowers in the mouth, with outstanding sweetness of fruit. Firm structure and fine tannins are thoroughly covered by fruit. Subtle, slow-building finish goes on and on. Should be sensational.

About the producer

Domaine Arnoux-Lachaux
View Producer

Product details

Grape Blend

Pinot Noir

Colour

Red

Taste

Dry

Classification

Grand Cru

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