2014 Philipponnat Clos des Goisses

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Tasting notes

Tasting notes
Score 18.5/20 · Drink 2025-2038, Jancis Robinson MW, Apr 2025

71% Pinot Noir, 29% Chardonnay. Probably Champagne’s most famous single vineyard, measuring 5.83 ha. Chalky bedrock, steep slopes and a prime southerly aspect. 64% aged in wood with no malolactic conversion. 8 years’ ageing on the lees. Disgorged March 2023. Dosage 4.25 g/l. Luxurious and luscious, plump stone-fruit flavours with white flowers on the nose. A touch of honey and spice. Extremely complex – still very early to be approaching this, but super-fine already. (AWH)

Critic scores

Critic scores
95
95/100

Average Score

17
17/20

Jancis Robinson MW

19
19/20

Jancis Robinson MW

More reviews and scores

93 points
Antonio Galloni, Vinous
Score 93/100 · Drink 2024-2036, Antonio Galloni, Vinous, Mar 2024

The 2014 Extra-Brut Clos des Goisses is aromatic, soft-spoken and quiet in demeanor. This is an especially floral, delicate Goisses with lovely floral top notes and decidedly mid-weight structure. The 2014 remains noticeably fresh and vibrant, but I just find it a bit light on the mid-palate. Dosage is 4.25 grams per liter. Disgorged: March 2023.

95 points
James Suckling
Score 95/100 · James Suckling, Nov 2023

This is showing elegant and complex aromas of pie crust, cinnamon rolls, spiced apples and hazelnuts. Hints of mocha and berry crumble. Very creamy bubbles on the palate, with caressing pastry elements married to bright acidity. There’s richness, but it’s sleek and fresh at the end. 71% pinot noir and 29% chardonnay. Disgorged March 2023. 4.5g/L dosage. Drink or hold.

96 points
Jeb Dunnuck
Score 96/100 · Drink 2025-2045, Jeb Dunnuck, Nov 2023

Made from 71% Pinot Noir and the rest Chardonnay, the 2014 Champagne Clos des Goisses Extra Brut takes on a very pretty and floral profile. Pouring a bright straw hue, it’s lifted with the perfume of cherry blossoms, wet stone, fresh berries, and sweet brioche. Full-bodied, though more linear compared to the 2013 vintage, it’s highlighted by a refined, chalky texture with a pillowy mousse, building to a ripe and rounded mid-palate and a long, elegant finish with a flourish of white pepper spice. Though it’s certainly not the most powerful vintage for the vineyard, it’s very attractive. It will benefit from another couple of years and continue to improve over the next two decades. Disgorged in March of 2023, with 4.5 grams per liter dosage.

About the producer

philipponnat vuesurleclosdesgoisses 2
Philipponnat

Champagne Philipponnat, an historic family estate that has been cultivating the region for an extraordinary 500 years, has been producing Champagne on the Clos des Goisses site since 1935. Charles Philipponnat is currently at the helm of the Champagne House.

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Product details

Country / Region
Colour

White

Taste

Dry

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