Estimated value

Buying options

Tasting notes

Tasting notes
Score 93/100 · Drink 2025-2035, Josh Raynolds, Dec 2022

Brilliant ruby. Highly expressive, mineral- and spice-accented blackberry, cherry, potpourri and olive aromas take on a licorice nuance as the wine opens up. Juicy black and blue fruit, floral pastille, cola and spicecake flavors show very good depth and are firmed by a core of juicy acidity. Turns weightier on the persistent, sharply delineated finish, which repeats the dark berry and floral notes and leaves a hint of botanical herbs behind.

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Richard Hemming MW, jancisrobinson.com

91
91/100

Jancis Robinson MW

More reviews and scores

94 points
Jeb Dunnuck
Score 94/100 · Drink 2025, Jeb Dunnuck, Mar 2021

The 2018 Cote Rotie (100% Syrah brought up mostly in neutral barrels) has a deeper, darker character in its blackberry and currant-like fruits as well as notes of scorched earth, peppered meat, graphite, and crushed stone-like minerality. It's rich and medium to full-bodied, with terrific balance and outstanding length. While the 2017 is upfront and ready to go, this is a longer-term prospect and needs a good 4-5 years of bottle age.

17 points
Richard Hemming MW, jancisrobinson.com
Score 17/20 · Drink 2021-2031, Richard Hemming MW, jancisrobinson.com, Oct 2019

100% Syrah. Aged for 15 months in oak (20% new). Cask sample. Tasted blind. Lovely clarity of fruit: cherry, blackcurrant, plum. Succulent mouthfeel, fine tannins, good persistence and depth on the length. Deserves time. (RH)

91 points
Jancis Robinson MW
Score 91/100 · Jancis Robinson MW

About the producer

Bernard Burgaud
View Producer

Product details

Grape Blend

Syrah / Shiraz, Viognier

Colour

Red

Taste

Dry

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