Estimated value

Buying options

Tasting notes

Tasting notes
Score 92/100 · Drink 2023-2038, Antonio Galloni, Vinous, Oct 2022

The 2018 Barbaresco Pio is classy, elegant and wonderfully polished. Sweet spice, cedar, tobacco, leather and dried cherry all open effortlessly. This gracious, mid-weight Barbaresco has plenty to offer in an up-front, early drinking style. The silky, ethereal qualities of Nebbiolo are very much in evidence.

Critic scores

Critic scores
93
93/100

Average Score

17
17/20

Walter Speller, jancisrobinson.com

92
92/100

Antonio Galloni, Vinous

More reviews and scores

93 points
Monica Larner, Wine Advocate
Score 93/100 · Drink 2023-2038, Monica Larner, Wine Advocate, Aug 2022

Pio Cesare excels when it comes to the classics, and this wine is one of those. The 2018 Barbaresco (released one year later compared to its peers) delivers some mild candied raspberry ripeness with lilac, tarry smoke, cedarwood and spice. The mouthfeel is silky smooth with softly integrated tannins.

17 points
Walter Speller, jancisrobinson.com
Score 17/20 · Drink 2021-2030, Walter Speller, jancisrobinson.com, Oct 2021

30 – 35 days on the skins, just a little remontage at the beginning, then three times a day punching down. Just mid ruby. Perfumed cherry fruit laced with subtle oak and a hint of cumin. Fresh, supple cherry fruit with a savoury edge and firm but ripe and crunchy tannins. Great length and juiciness. (WS)

About the producer

Pio Cesare
View Producer

Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

Why Vinfolio?
Store
Store your collection in our temperature-controlled warehouse to guarantee the provenance of your wines
Deliver
We sell wines to customers and clients in over 60 countries and can organise delivery to almost anywhere on the planet.
Sell
With effortless listing, promotion to our extensive network and valuation advice, there's no easier way to sell wine in your collection
Get the best Vinfolio delivered in your inbox
Subscribe to our emails
Ⓒ 2026 Vinfolio. All rights reserved.