2019 Rosso di Montalcino
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Tasting notes
Tasting notes
Score 90/100 · Drink 2022-2025, Eric Guido, Vinous, Jan 2021
Crushed black cherries and hints of wild strawberry waft up from the 2019 Rosso di Montalcino, with smoky minerals and savory herbs evolving in the glass. Its textures are fleshy and soft, caressing the senses with ripe red fruits, as brisk acids create a juicy expression. Nothing is out of place in this high-energy, fun and fruit-forward Rosso, which finishes wonderfully fresh, framed by a hint of tart berries clinging to the palate.
Critic scores
Critic scores
90
90/100
Eric Guido, Vinous
About the producer

Casanova di Neri
Casanova di Neri pioneered the concept of single-vineyard Brunello di Montalcino and today is one of the region’s most consistent producers.
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