Estimated value

Buying options

Tasting notes

Tasting notes
Score 92/100 · Drink 2020-2030, Monica Larner, Wine Advocate, Apr 2019

Black fruit, dried cherry, tar, licorice and shaved truffle open the bouquet of the Ceretto 2014 Barolo. This is an expressive and immediate wine that shows an upfront and frank personality. Like you might expect of the vintage, the mouthfeel is subdued and definitely thinner compared to warmer vintages. Tobacco, crushed stone and camphor ash appear on the silky finish. The aging process starts off with 12 months in French oak, of which only 10% is new wood. It then goes into Austrian oak casks for an additional 24 months. Some 53,000 bottles were made.

Critic scores

Critic scores
91
91/100

Average Score

17
17/20

Walter Speller, jancisrobinson.com

91
91+/100

Antonio Galloni, Vinous

More reviews and scores

91+ points
Antonio Galloni, Vinous
Score 91+/100 · Drink 2020-2029, Antonio Galloni, Vinous, Nov 2018

The 2014 Barolo is a very pretty wine, and one of the overachievers of the year. One of the reasons for that is because in 2014 Ceretto did not bottle a Brunate or Bricco Rocche. Far from the easygoing wine it usually is, the straight Barolo is tightly wound, austere and nervy, all qualities of this very unique growing season. Ceretto's 2014 could turn out to be a real surprise.

89 - 91 points
Antonio Galloni, Vinous
Score 89-91/100 · Antonio Galloni, Vinous, Feb 2018

Ceretto's 2014 Barolo offers lovely depth and fleshiness for the year. Silky tannins and a translucent expression of fruit give the wine tons of appeal. Dried cherry, rose petal, cedar, cinnamon and tobacco are finely knit in this very pretty, polished entry-level Barolo from Ceretto – and the more it sits in the glass, the prettier it gets. In 2014, Alessandro Ceretto did not bottle his Barolos from Brunate or Bricco Rocche, as he did not feel those wines were fully expressive of site. Instead, they were blended into the straight Barolo.

17 points
Walter Speller, jancisrobinson.com
Score 17/20 · Drink 2018-2026, Walter Speller, jancisrobinson.com, Nov 2017

Grapes came from Bricco Rocca and Brunate, which in normal years are bottled as separate crus, plus contracted grapes from La Morra and Serralunga d’Alba. Half selected, half indigenous yeast and 20-25 days on the skins including alcoholic fermentation. Aged in barriques for one year, of which 10% were new, followed by 24 months in large oak casks of 25 and 50 hl. Lustrous ruby with orange tinges. Exciting precision of red fruit with oatmeal notes. Vibrant red fruit and edgy chewy tannins. Still a little tight, but gorgeous balance and great freshness and tension. (WS)

About the producer

Ceretto
View Producer

Product details

Country / Region
Grape Blend

Nebbiolo

Colour

Red

Taste

Dry

Why Vinfolio?
Store
Store your collection in our temperature-controlled warehouse to guarantee the provenance of your wines
Deliver
We sell wines to customers and clients in over 60 countries and can organise delivery to almost anywhere on the planet.
Sell
With effortless listing, promotion to our extensive network and valuation advice, there's no easier way to sell wine in your collection
Get the best Vinfolio delivered in your inbox
Subscribe to our emails
Ⓒ 2026 Vinfolio. All rights reserved.