1996 Krug Vintage

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Tasting notes
Very fresh nose and a bone-dry finish. More obvious fruit and more acidity than the 1990 Krug served alongside. Admirably long but still developing.
Critic scores
Average Score
Antonio Galloni, Wine Advocate
Antonio Galloni, Vinous
More reviews and scores
Tasting slightly advanced for its age, honey, brioche, nuts, orange peel and ripe, yellow citrus notes pop with no effort. Silky, lush, sweet and fresh, it's easy to drink today.
The 1996 Vintage is magnificent. A towering, explosive Champagne, the 1996 delivers the house's signature breadth in a full-bodied, structured Champagne with enough pure density and acidity to age well for decades. Warm nutty and spiced overtones add nuance on the finish. The 1996 is just beginning to enter the early part of its mature stage, where it is sure to remain for several decades. Krug's Vintage is one of the truly epic wines of the year.
The real surprise among Krug’s 1996s is the 1996 Vintage, which is drinking beautifully, even among this rarified air of single-vineyard Champagnes. The 1996 Vintage is explosive and creamy, with just the right balance of power, richness and freshness. The mousse is perhaps just a touch less refined than in the 1996 Clos du Mesnil and Clos d’Ambonnay, but it is also perfectly measured with the wine’s exuberant personality. This multi-dimensional, textured Champagne is at the early part of its drinking window and promises to deliver an incredible drinking experience over the coming decades. The take-away from this flight of 1996s from Krug is simple. Although the 1996 Vintage can’t possibly be described as inexpensive, it shows exceptionally well next to its much more expensive brethren and clearly delivers a similar level of quality. Readers who have the opportunity to pick up this wine should not hesitate. It is a gem. No disgorgement date provided. Anticipated maturity: 2009-2036.
About the producer

Krug is a remarkable Champagne House which only makes prestige cuvées. The wines – with their distinctive rich, complex, oxidative style – are some of the region’s best.