2019 Barolo San Lorenzo
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Tasting notes
The 2019 Barolo San Lorenzo di Verduno turned out beautifully. This explosive, old-school Barolo packs a serious punch. Gravel, black cherry, menthol, lavender and crushed rocks literally stain the palate. Full-bodied and deep, with tons of virile, brooding intensity, the San Lorenzo is a winner. Readers will have to be patient, though.
Critic scores
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Walter Speller, jancisrobinson.com
Jeb Dunnuck
More reviews and scores
This vineyard delivers slightly more concentrated fruit and a medium-dark appearance from loamy calcareous soils. The 2019 Barolo San Lorenzo di Verduno delivers more oomph and power with ripe cherry, blackcurrant, dark spice and earthy aromas. Fratelli Alessandria makes some of the most harmonious wines in Verduno, and that quality comes through beautifully in this wine, despite the slightly more robust fruit weight delivered by San Lorenzo di Verduno. Only 5,000 bottles were made.
Verduno. Lustrous mid ruby. More depth on the nose than the straight Verduno from the same vintage and with layered complexity. Ripe and yet fresh, with plenty of succulent cherry on the palate and lots of attractive, chewy tannins. Great depth of fruit on the finish. (WS)
There is a fresh mineral character in the 2019 Barolo San Lorenzo Di Verduno with wet asphalt, red cherry, orange, and clove. It is medium-bodied but takes on more structure and concentration, with ripe, fine tannins, dusty earth, and cranberry cocktail, and long with citrus on the finish. A nervy wine, it will benefit from another couple of years in bottle and drink well 2026-2040.