2015 Latour
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Tasting notes
Tasted blind. Blackcurrant compote on the nose. Very monotone at the moment with lots of everything tucked in. Bone-dry finish with some stoniness. Could be Latour! (JR)
Critic scores
Average Score
Jeff Leve, The Wine Cellar Insider
Lisa Perrotti-Brown MW, The Wine Independent
More reviews and scores
The 2015 Latour has such a refined nose that's perhaps more laid back than other vintages, unfolding with blackberry, raspberry, cedar and pencil shavings. This is discreet yet compelling and wonderfully delineated. The palate is medium-bodied with finely chiseled tannins, exquisite balance, real weight and tension. This has a long and tender, graphite-tinged finish. As I wrote before: cool, calm and collected. Superb. Tasted at the 2015 Ten-Year-On tasting at Bordeaux Index.
Intense, a reminder of how Latour sets the benchmark for how to respond to hot vintages over in Pauillac. There is a muscular set to the tannins, woven through delicate slate and crayon edge, with touches of fragrant fennel and aniseed, black tea, chamomile, crushed roses, excellent quality. A rare Pauillac that is better than the 2014. Harvest September 15 to October 10, 30% of production in the main wine. Hélène Genin technical director.
Truffles, mint-leaf, blue fruits, blackberries, and currants pair with nuances of spice, smoke, leather, and cedar. Full-bodied, rich, and intense, there is a wealth of perfectly, ripe, creamy, opulent, sweet fruits that hold your interest, while expanding for over 50 seconds. There is length, opulence, balance, and flamboyance, along with vibrancy and refinement.
About the producer

One of Bordeaux’s five First Growths, as classified in 1855, Ch. Latour is among the most famous addresses in Pauillac and the world. The estate is renowned for its long-ageing, powerful and structured wines.