2017 Cedro do Noval
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Tasting notes
Full bottle 1,397 g. 55% Touriga Nacional, 25% Syrah, 15% Touriga Francesa, 5% Tinto Cão. Aged 10 months in French oak (12% new). A cold, dry winter followed by an exceptionally hot and dry spring and summer, resulting in an early harvest, starting on 21 August for the reds. Deep cherry red and still with a purple rim. Open and aromatic with ripe, spiced black fruits, blackberry and blackcurrant, plus a touch of violets as well as that lovely, classic Douro rocky character that makes it smell almost dusty. Very slightly minty in this hot vintage. On the palate, rich, very dark in its fruit flavours, some spicy sweetness that seems like the oak but might be the fruit, and rounded, polished tannins. It has fruity intensity but is really quite approachable – it is their wine for younger drinking but should still age well in bottle. You could drink it now with food. Freshness is pretty good for 2017, with just a little bit of heat on the finish. (JH)
Critic scores
Average Score
Julia Harding MW, jancisrobinson.com
Mark Squires
More reviews and scores
The 2017 Cedro do Noval, bottled only about three weeks before this tasting, is a blend of 55% Touriga Nacional, 25% Syrah, 15% Touriga Franca and the rest Tinto Cão, all aged for 14 months in French oak of varying ages. (That Syrah, of course, means that this has the regional Duriense appellation, not the Douro DOC.) Fresh, silky and subtly concentrated, this shows its essence of fruit on the tongue. The Syrah has a small influence, but this is not gamey. It is another red that seems to benefit from the 2017 vintage. The fruity-to-fresh feel makes this both suave and tasty. Finally, this has ripe tannins. It can hold awhile, but don't hesitate to drink it on release. This may not be released until 2020.
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Product details
Touriga Nacional, Touriga Franca/Touriga Francesa, Tempranillo, Syrah / Shiraz
Red
Dry