2020 Contrada Sciaranuova
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Tasting notes
The Vini Franchetti 2020 Contrada S sees its fruit sourced from the popular Contrada Sciaranuova at 850 meters in elevation. The vines are 80 years old on average. It is spicy and tart with plenty of white pepper, medicinal herb and wild berry. The wine continues to offer that slightly spicy quality to the palate with dry tannins and lots of blackcurrant. This vintage saw only 2,040 bottles released.
Critic scores
Average Score
Wine Enthusiast
Antonio Galloni, Vinous
More reviews and scores
Passopisciaro's Sciaranuova contrada gives life to a wine with length and depth with a nose of cherries, strawberries, rhubarb, bricks and gunpowder, but also hints of fennel and wild mint. Berries, bitten lip and sour plum skin plus some spicy peppery heat amped up by alcohol results in a welcoming, floral warmth.
The 2020 Contrada Sciaranuova (S) is deeply alluring, almost sultry, with an herbal tinged to its bright cherry-berry bouquet, along with hints of animal muskiness that keep me at the edge of the glass. The earth-inspired mix continues on the palate, yet blends with exotic inner florals, citrus-tinged red fruits and energizing acidity. There’s simply so much going on here, and yet the balance is perfect, as the 2020 tapers off lightly structured with a burst of inner sweetness and hints of salted licorice that linger. Wow. While this will age evenly, it’s also worth checking in on early to enjoy its primary nature. The vines of Sciara Nuova grow at 850 meters in soils of volcanic gravel.
The 2020 Contrada Sciaranuova (S) is deeply alluring, almost sultry, with an herbal tinged to its bright cherry-berry bouquet, along with hints of animal muskiness that keep me at the edge of the glass. The earth-inspired mix continues on the palate, yet blends with exotic inner florals, citrus-tinged red fruits and energizing acidity. There’s simply so much going on here, and yet the balance is perfect, as the 2020 tapers off lightly structured with a burst of inner sweetness and hints of salted licorice that linger. Wow. While this will age evenly, it’s also worth checking in on early to enjoy its primary nature. The vines of Sciara Nuova grow at 850 meters in soils of volcanic gravel.
About the producer
Tenuta di Passopisciaro is the Etna estate owned by Andrea Franchetti, one of Italy’s pioneering winemakers who founded the Super Tuscan estate Tenuta di Trinoro, before becoming instrumental in Mount Etna’s wine renaissance with his Passopisciaro estate.