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Tasting notes
Cabernet Franc from a west-facing single vineyard at 550 m and very steep on limestone and quartz, with an erosion problem. 1.5 ha. Racy, lively and a little fragile and delicate. Tense. (JR)
Critic scores
Average Score
Antonio Galloni, Vinous
Monica Larner, Wine Advocate
More reviews and scores
Made with Cabernet Franc, the Tenuta di Trinoro 2020 Campo di Camagi shows a level of sharpness and precision that you don't get as clearly in the other wines in this series of single-vineyard releases. There is more oak spice with redwood and cedar, along with crushed granite and pencil shaving. The wine is linear and delivers big intensity to the palate, and it has the structure and acidity to accompany a long drinking window. Production is 2,000 bottles.
The 2020 Campo di Camagi shows notable density and yet remains very much medium bodied in overall structure. Dark cherry, plum, menthol, licorice, spice and mocha meld together in a wine that offers notable richness and textural presence, with maybe a bit less aromatic display than some of the other wines.
A spicy red, featuring a beam of black currant and blackberry fruit shaded by violet, black pepper, iron and mint. Lithe and ends with a line of resonant tannins on the tobacco-tinged finish. Cabernet Franc. Best from 2025 through 2038. 166 cases made, 65 cases imported.