2005 Mount Veeder Sauvignon Blanc

(includes 12% semillon; one-third of the fruit is now from a vineyard on Mount Veeder planted at 1,600 feet, which winemaker Charles Thomas says gives very strong fruit aromatics and contributes intensity of flavor) Very pale color. Deep, vinous aromas of grapefruit, pineapple and nuts, along with a hint of sour candy. Juicy, fruity, pungent and dry, with a slightly musky lift to the grapefruit and lime flavors. This is almost austere in its dryness, but with no shortage of flavor intensity. Comes across as brighter than the 2004 version but less rich and pliant. I find this very refreshing.