2020 Belle Cote Chardonnay

This is an open and thoroughly satisfying young chardonnay, with sliced dried apple, pineapple, lemon zest and honey suckle. Full-bodied with plenty of chardonnay character that evolves on the palate to white-spice and gunpowder undertones. Pine needles, too. A fantastic Belle-Cote for the vintage. Drinkable now, but better in a few years.

The aromas of the 2020 Chardonnay Belle-Côte are more herbaceous and move into bright green apple and a very pleasant smokiness. The texture is silky, with Corton-like richness, yet it has levity. Drink over the next 10 or more years. Sir Peter Michael founded his eponymous winery in 1982, after having been inspired by the wine of Chateau Montelena, which led him to California. In 2020, Robert Fiore took the helm as winemaker, but the previous winemaker, Luc Morlet, remains as a consultant. Robert studied at the Colorado School of Mines, which led him to a career in environmental geophysics, before finding his path into the world of wine. He went on to UC Davis to study Viticulture and Enology. Most recently, Robert was a member of the winemaking team at Continuum in Napa. Vineyard manager Javier Avina has championed the land since 1991. Each of the sites are steep hillsides that modulate with varied exposition and soils in the Knights Valley. Sir Peter’s son Paul and his wife Emily oversee the management of the winery today.

The 2020 Chardonnay Belle Côte is an attractive wine, but it also gives the impression of being not fully developed. Overall, the 2020 is raw, unpolished and simply lacking depth, which is not uncommon in this vintage. In 2020, the Belle Côte includes lots that would have typically been used for the Cuvée Indigene.