2020 The Steading
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Tasting notes
Lots of blue fruits, graphite and black pepper here. Hints of crushed stone. Fresh and vivid. Fine tannins run through the center palate and set it up nicely. Medium body. Creamy finish. 65% grenache, 20% shiraz, and 15% mataro. Partial whole bunch. Drink or hold.
Critic scores
Average Score
Jancis Robinson MW
James Suckling
More reviews and scores
The Steading is a mainstay in the Australian market—it has been loved for years for its consistency and reliability, and the 2020 The Steading here today shows us exactly what we want. This is ripe and full-bodied (15% alcohol), however as is usual for Torbreck, the wine is executed in a sophisticated and seamless manner. There are notes of campfire, singed eucalyptus, salted mulberry, blueberry compote, black cat licorice, pink peppercorns and dark cocoa. All kinds of good.
Full screwcapped bottle 1,305 g. 69% Marsanne, 21% unoaked Roussanne, 10% Viognier from the Descendant vineyard in Marananga planted in 1994. Picked 25 to 28 February. Marsanne and Viognier were aged for eight months on lees in a mix of new and seasoned barriques. Pale straw. Floral nose with some fresh acidity that's not that obviously superior to many southern French counterparts that are much cheaper. Good structure and sufficient acidity. Some quite appealing honeysuckle character but no bargain. (JR)
About the producer
Product details
Syrah / Shiraz, Mourvedre/Monastrell/Mataro, Grenache/ Garnacha
Red
Dry