2017 Chassagne Montrachet l'Abbaye Morgeot
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Tasting notes
Tasting notes
Score 17/20 · Drink 2021-2027, Julia Harding MW, jancisrobinson.com, Dec 2018
Clay soils. Badly frosted in 2016. 20% new oak. From tank. Ripe and spicy citrus. Smells broad and deep. Yeasty and toasty but fresh and long. Creamy, deep. (JH)
Critic scores
Critic scores
92
92/100
Average Score
17
17/20
Julia Harding MW, jancisrobinson.com
91
91/100
Jancis Robinson MW
More reviews and scores
91 - 93 points
Stephen Tanzer, Vinous
Score 91-93/100 · Stephen Tanzer, Vinous, Sep 2018
Pale yellow. Graceful nose offers scents of pear and menthol lifted by a floral topnote. At once silky, juicy and bone-dry, showing a light floral touch and lovely subtle intensity. The slowly building back end is very dry but not austere. This notably harmonious wine is distinctly more floral than Leroux's Meursault bottlings. (12.4% alcohol)
91 points
Jancis Robinson MW
Score 91/100 · Jancis Robinson MW
92 points
Jasper Morris MW, Inside Burgundy
Score 92/100 · Jasper Morris MW, Inside Burgundy
About the producer
Benjamin Leroux
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