2018 Bonnes Mares
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Tasting notes
The 2018 Bonnes-Mares Grand Cru feels a little disjointed on the nose, brambly red fruit, quite earthy, just a touch of reduction here. The palate is medium-bodied with chewy tannins, quite solid and dense, initially hemmed in but it responds positively with aeration and develops some lovely earthy red fruit towards its structured finish. It should meld together with bottle age, so give it three or four years in bottle. Tasted blind at the Burgfest 2018 red tasting.
Critic scores
Neal Martin
Neal Martin
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The 2018 Bonnes-Mares Grand Cru is raised in 25% new oak and is almost entirely made from whole bunches. That stem addition gently guides the aromatics here, imparting a subtle pepperiness and earthiness that combines deftly with the vivid black fruit; perhaps there is less blue fruit here compared to other Bonnes-Mares this vintage. The palate is well balanced with supple tannins and a fine bead of acidity, reminiscent of de Vogüé in some ways. The slightly confit finish manages to retain impressive freshness. It is missing a little persistence, but otherwise this is a fine, quite delicious Bonnes-Mares.
The 2018 Bonnes-Mares Grand Cru is raised in 25 new oak and is almost entirely made from whole bunches. That stem addition gently guides the aromatics here, imparting a subtle pepperiness and earthiness that combines deftly with the vivid black fruit; perhaps there is less blue fruit here compared to other Bonnes-Mares this vintage. The palate is well balanced with supple tannins and a fine bead of acidity, reminiscent of de Vogüé in some ways. The slightly confit finish manages to retain impressive freshness. It is missing a little persistence, but otherwise this is a fine, quite delicious Bonnes-Mares.
About the producer
Domaine Robert Groffier is based in the village of Morey-Saint-Denis and is famous for having some of the most enviable sites in the Côte de Nuits, including a full hectare within Chambolle-Musigny Premier Cru Les Amoureuses – one of the most fiercely collected vineyards in Burgundy.