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Tasting notes

Tasting notes
Score 97/100 · Drink 2016-2046, Robert Parker, Dec 2016

There are two reds wines from the estate, the proprietary red wine, which is a Bordeaux blend, and Samantha’s Cabernet Sauvignon. The Rudd Estate Proprietary Red starts off life relatively slowly, and that probably works against it, but the color of the 2013, 2014 and 2015 is an inky purple. The wines display notes of scorched earth, blackberry and cassis, the with 2013 and 2014 both showing more up-front forwardness and a more approachable style, but they are still dramatic, flamboyant and full-bodied. The epic 2013 is not ready for drinking for at least another 4-5 years, but the 2014 can be approached already. Both wines are full-bodied, classic Oakville corridor wines, but made with almost a Bordeaux inspiration, but without sacrificing the extraordinarily rich, concentrated fruit of Napa. The 2013 is a 35-year wine and the 2014 probably a 25- to 30- year wine. The 2013 is a blend of 79% Cabernet Sauvignon, 10% Cabernet Franc, and the balance Malbec and Petit Verdot. The 2014 has 77% Cabernet Sauvignon, 15% Cabernet Franc, and the balance Malbec and Petit Verdot.

Critic scores

Critic scores
96
96/100

Average Score

97
97/100

Robert Parker

95
93-96/100

Antonio Galloni, Vinous

More reviews and scores

95 points
Antonio Galloni, Vinous
Score 95/100 · Drink 2020-2034, Antonio Galloni, Vinous, Oct 2016

The 2014 Oakville Estate Red is just as impressive from bottle as it was from barrel. Precise and delineated, the 2014 captures the energetic, mid-weight style of the year while retaining plenty of intensity. Slightly earlier bottling is one of the few choices that has resulted in an unusually polished wine from this estate. Even so, there is plenty of raciness and richness. This is a strong showing from Rudd.

93 - 96 points
Antonio Galloni, Vinous
Score 93-96/100 · Antonio Galloni, Vinous, Oct 2015

A hugely promising wine, the 2014 Oakville Estate Red is bursting with energy and class. A classic, focused Cabernet-based red, the 2014 Estate is a bundle of tightly wound energy. The 2014 represents a big departure from previous vintages, yet the oak is well-integrated and all the elements are very nicely balanced for such a big, structured wine. Lavender, graphite and savory herbs add nuance in the finely-cut finish. There is so much potential here.

About the producer

Rudd Estate
View Producer

Product details

Grape Blend

Cabernet Sauvignon, Cabernet Franc, Malbec/ Auxerrois / Cot, Petit Verdot

Colour

Red

Taste

Dry

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