2015 Chateauneuf du Pape Cuvee Mon Aieul
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Tasting notes
The 2015 Châteauneuf-du-Pape Cuvée de Mon Aïeul is another gorgeous wine from this family estate. As always it comes from three Grenache parcels: la Serres, La Crau and La Guigasse (there are 2 hectares in each parcel). In both 2015 and 2016 this cuvée wasn’t destemmed and was brought up mostly in tank, with 15-20% in demi-muids. The 2016 spent a huge 45 days on skins before being pressed to barrel. This beauty offers the fine, finesse-driven style of the vintage, yet has full-bodied depth and richness as well as sensational notes of framboise, crushed flowers, licorice, Christmas fruitcake and spice. It’s in the top handful of wines in the vintage and will benefit from short-term cellaring and have 20+ years of overall longevity. This estate hasn’t missed a beat in the past decade (or more) and their 2015s and 2016s both check-in near the top of the pyramid. It’s worth noting that this estate has started including slightly more stems than in the past while pulling back on the new barrels. Nevertheless, this is one estate who’s wines handle their oak elevage beautifully. They’ve also created a new white special cuvee based on Grenache Blanc and Clairette, and it’s a terrific wine worth seeking out (although I don’t know the price point).
Critic scores
Average Score
Jancis Robinson MW
Jeff Leve, The Wine Cellar Insider
More reviews and scores
Next to the traditional cuvée, the 2015 Chateauneuf du Pape Cuvee de Mon Aieul is even riper and more concentrated, but that's not always a good thing. This all-Grenache cuvée offers fudge-like density and rich tannins but also cooked, dead-fruit flavors and bright acidity on the finish.
(aged entirely in concrete vats) Lurid ruby-red. Exotic, intensely perfumed aromas of candied red and blue fruits, lavender and peppery spices, joined by a slowly emerging hint of garrigue. Fleshy and expansive on the palate, offering concentrated raspberry, cherry and fruitcake flavors and a spicy suggestion of white pepper. Shows excellent focus and a seamless quality on the finish, which is framed by suave, slow-building tannins.