1971 Palmer
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The 1971 Palmer remains one of the best wines of the vintage. There's plenty of degraded red fruit on the nose, with freshly tilled loam, light allspice and cedar notes, and wilted rose petals emerging from time. Wonderful definition. The palate is medium-bodied with fine tannins, perhaps now just a little more mature and drier on the finish than bottles I encountered a decade ago, yet with more sustain than the 1967 tasted alongside light white pepper notes lingering on the aftertaste. Tasted at the Palmer vertical at the château.
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Neal Martin
Neal Martin
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The 1971 Palmer is one of the few successful Left Bank wines of the vintage, one that I have tasted three times, this an ex-château example. There is admirable fruit concentration with ample, rounded and generous black fruit, sous-bois, bay leaf and thyme emerging from the glass. (Sometimes it can allude to Pauillac instead of Margaux). The palate is fresh and lively with vivacious red cherries and raspberry intermingling with fleeting blue fruit. Surprisingly sumptuous for a 1971, mellow but harmonious, frankly it leaves its neighboring First Growth for dust.
The 1971 Palmer is a wine that I had enjoyed on several occasions and it remains one of the unheralded surprise packages on the Left Bank. This bottle reinforced that view so I will repeat my acclaim from my previous encounters...what an outstanding Margaux! Even after 45 years there is impressive fruit concentration on the nose, this example perhaps less Pauillac-like than the one in 2012, more rounded and generous with black fruit, sous-bois, bay leaf and thyme emerging from the glass. The palate is more generous than I have found in previous bottles and it is patently approaching the final furlongs of its drinking plateau. Yet, it is fresh and lively with vivacious red cherries and raspberry scents intermingling with subtle blue fruits. It is the vitality that really singles out this Palmer, one of the few 1971s that dares towards opulence, though it never gets carried away. Of course, provenance is important at this age, but get an example like this and you will be in for a big surprise that unquestionably leaves the under-performing 1971 Château Margaux far behind. Tasted August 2016.
About the producer

Ch. Palmer is one of the finest producers in Bordeaux. The Margaux Third Growth is known for its significant plantings of old-vine Merlot, typically representing a large portion of the blend and responsible for the generous and supple style Ch. Palmer is known for.