2010 Puligny Montrachet Champs Gains

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Tasting notes

Tasting notes
Score 88/100 · Drink 2012, Antonio Galloni, Wine Advocate, Aug 2012

Sauzet’s 2010 Puligny-Montrachet Champs Gains comes across as tight, angular and compact. The Champ Gains never seems to come together in the glass, as the lasting impression is one of austerity, even within the context of the year. Today the Champs Gains is very tight and closed in on itself. If the fruit emerges it might merit a higher score. Anticipated maturity: 2012+. I have to admit I was a bit perplexed by these 2010s from Sauzet. A number of wines were massively reduced and/or heavily sulfured to a degree I did not encounter at any other property I visited. The best selections in the lineup are quite strong, which suggests some of those elements may dissipate over time as the wines integrate, but at the same time, I can only report what is in the glass, and the reality is that some of the wines in this lineup are very awkward at this stage. I suggest readers taste the Sauzet 2010s before making any major commitments. The 2010 harvest started on September 17th. Yields were closer to normal in the village wines, but down by as much as 35% in the premier and grand crus. The wines spent 12 months in oak, 25-35% new for the premier crus, and 35% new for the grand crus, followed by six months in tank. Importer: Vineyard Brands, Birmingham, AL; tel. (205) 980-8802

Critic scores

Critic scores
88
88/100

Average Score

88
88/100

Antonio Galloni, Vinous

17
17/20

Jancis Robinson MW

More reviews and scores

16.5 points
Jancis Robinson MW
Score 16.5/20 · Drink 2013-2017, Jancis Robinson MW, Jan 2012

Real vivacity on the nose. Relatively expensive but it does deliver excitement and tension without meanness. Lipsmacking. (JR)

88 points
Antonio Galloni, Vinous
Score 88/100 · Antonio Galloni, Vinous

Sauzet’s 2010 Puligny-Montrachet Champs Gains comes across as tight, angular and compact. The Champ Gains never seems to come together in the glass, as the lasting impression is one of austerity, even within the context of the year. Today the Champs Gains is very tight and closed in on itself. If the fruit emerges it might merit a higher score. Anticipated maturity: 2012+. ||I have to admit I was a bit perplexed by these 2010s from Sauzet. A number of wines were massively reduced and/or heavily sulfured to a degree I did not encounter at any other property I visited. The best selections in the lineup are quite strong, which suggests some of those elements may dissipate over time as the wines integrate, but at the same time, I can only report what is in the glass, and the reality is that some of the wines in this lineup are very awkward at this stage. I suggest readers taste the Sauzet 2010s before making any major commitments. The 2010 harvest started on September 17th. Yields were closer to normal in the village wines, but down by as much as 35% in the premier and grand crus. The wines spent 12 months in oak, 25-35% new for the premier crus, and 35% new for the grand crus, followed by six months in tank. eRobertParker.com.August, 2012

About the producer

Etienne Sauzet
View Producer

Product details

Grape Blend

Chardonnay

Colour

White

Taste

Dry

Alcohol ABV%

13.5%

Classification

Premier Cru

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